Nutrition, Recipes

Super-Food Slam: The Ugliest Smoothie You’ll Ever Love

5 Comments 16 February 2010

Like most people, I go through food phases. Right now, I’m kind of over the big salads that were making me happy for the past few months. Yet I know that I’ve got to get those all-important greens and I’m really trying to stay up on my Omega-3′s and healthy fats. Earlier this week, I [...]

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Recipes, Sport

DSharp’s Amazing Homemade Energy Bars

16 Comments 28 January 2010

Background Dan Sharp has been with us at the 8th Street Owl House now for a few weeks. He climbs uphill very fast and makes a mean steak. We love him. He also makes a pretty mind-blowing homemade energy bar. Upon tasting it, I held a kitchen knife to his gut and made him promise [...]

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Food

Maynard’s Kitchen: Tucson Food Orgasm

6 Comments 22 January 2010

About a week after I arrived in Tucson, several friends forwarded me this New York Times article: “36  Hours in Tucson“. What luck! What timing! Our days here are mostly filled with work and riding and eating, a little culture never hurt anybody so I packed up my favorite only boyfriend and headed downtown for [...]

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Recipes

Barley Risotto with Mushrooms and White Beans

3 Comments 21 January 2010

Pearl barley and cheese collide in this decidedly healthy spin on a classic Italian comfort food. I’m not sure whether or not Sal’s mama would approve, but the pearl barley adds a springy, snappy texture that I find delightful. Besides, as Ryan Andrews explains at length in this super informative article over at the Precision [...]

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Recipes

Curried Carrot (and Squash) Soup

1 Comment 19 January 2010

This is a slightly sweet, intensely aromatic low-calorie soup packed with vitamins and general goodness. The orange of the carrots mixed with the yellow of the curry creates a shocking color that will light up any table.  I based this recipe off a standard carrot soup recipe, but added a few yellow squashes that were [...]

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Recipes

Salmon and Kale: Recipes referenced in The Everday Athlete column in the Oregonian

5 Comments 18 January 2010

If you’re looking for the recipes mentioned in yesterday’s Oregonian column, look no further. Some of you have mentioned that you have a hard time copy-pasting these into word so that you can print them. First of all, thanks for the feedback! I’m working on a better solution for printing from this site. In the [...]

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