If you had asked me in June if I thought I had 23 pounds to lose, I would have said no. Everyone probably would have said that. 10, sure. 15? maybe. I carry weight well. I get curvy. I know what to wear. Short summer dresses with good drape. A shoe with a heel. It’s [...]

I almost titled this post “If you’re reading Time Magazine, you already have a problem.” That’s how much I despise that rag. Last week they released a story about how exercising makes you fatter. Or something like that. By the time I finally felt compelled to see what the hell was going on, I was [...]

I love kale. There, I said it. But I know that not everyone gets as into dinosaur food as I do. Usually, I just chop it, steam it, salt it and eat it, but tonight I decided to put a little effort in and see if I could make it palatable for Sal. It worked. This is simple - and would be great for spinach or chard or other leafy greens, too - but I swear it's good. Sal-tested, Sicilian-approved.